This manual is designed to help you from start to finish in organic poultry production, it carries data and hands-on practical approach on all your poultry input production and a step by step guide to achieving your Organic goals.
This manual covers 5 major organic standards, it will help you in getting your farm ready for certification audit and getting your farm certified.
Why purchase this manual?
Digital media: Downloadable PDF Document
Agripreneurs, Feed millers, Organic farmers, Poultry farmers, Veterinarians
57 pages with references
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